Black Forest Brewery
Black Forest Brew Haus & Grill Menu
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SULLY'S STARTERS

Jumbo Brew Haus Nachos 
Tortilla chips, smothered with taco meat, shredded cheese, diced tomatoes, black olives, green onions and topped with
guacamole and sour cream. Served with a side of jalapenos and salsa
. 8.75

Four Cheese Artichoke Bake
Artichokes, herbs, garlic, Asiago, Parmesan cream cheese and queso rico.
7.50

Tangy Cheesespreads & Sausage
Our zesty horseradish cheese and feisty feta spread is served with Kern’s braunschwieger and summer
sausage, served with pita chips.
7.95

Cheese Sticks
Lightly battered mozzarella cheese sticks deep fried and served with our own haus marinara sauce.
7.25

The Forest Wings of Fire
Sold by the dozen with 1-2-3 alarm temperature’s available, Served with a side of cool bleu cheese dressing.
8.50

Chilled Garden Vegetable Tray
With zesty peppercorn ranch, carrots celery, broccoli, cucumber and grape tomatoes
7.95

Kern’s Sausage Sampler
Weisswurst, Bratwurst, Knackwurst, and Metwurst. Broiled and served with tangy brown mustard.
7.50

Loaded Skins
Potato skins, stuffed with cheese, applewood bacon, green onions and topped with sour cream.
7.50

Portabella Chorizo Bake
Chorizo and cheese blend, salsa, and sour cream, then stuffed in a portabella mushroom and baked.

7.50 for 1-10.00 for 2


SOUP

White Cheddar and Ale
Our house specialty soup made with aged white cheddar cheese, and hand crafted ale.

Cup 3.25 Bowl 4.25

Hausmade Soup of the Day
Daily changes from clear, creamy, or chowders. Never a disappointment.
Chef Joe
Cup 3.25 Bowl 4.25

Sweet Onion Soup
Carmelized sweet onions served in a crock with garlic toasted croutons and
feather shredded swiss cheese
Served bubbly hot!
Cup 3.50 Bowl 4.50


Chilled Salads

Our Dressings, Ranch, French, Italian, Bleu Cheese, Thousand Island, Vinegar and Oil, Caesar, Raspberry Vinaigrette,
Honey Mustard, and Tomato Bacon.

Chicken Mandarin Salad
Fresh greens topped with mandarin oranges, caramelized pecans, red onion rings, fried wontons straws,
a char-grilled breast of chicken, and served with our featured Haus vinaigrette.
(tossed upon request)
9.25

Classic Chef’s Salad
Ham, turkey, swiss cheese, sliced eggs, cheddar cheese, tomato, and your choice of dressing,
 on mixed greens.
9.25

Taproom Caesar Salad
Seasoned croutons and shaved parmesan cheese on hearts of Romaine with Caesar dressing.
6.50
With Chicken 8.50 With Shrimp 9.75 Grilled Salmon 10.75

Traverse City Salmon Salad
6oz grilled salmon filet, fresh garden greens, tomatoes, sliced apple, walnuts, sliced egg, dried cherries,
and your choice of dressing.
10.50

Paco’s Taco Salad
Warm tortilla chips piled high with mixed greens that are tossed with a chipotle dressing, then topped with taco meat, onions, tomatoes, black olives, then smothered with cheddar cheese.
Topped with sour cream, and guacamole. Served with salsa on the side.
9.50


SULLY'S SELECT CUTS
Entrees include your choice of soup, salad or cole slaw, your choice of baked potato, pub fries, smashed red skins, or vegetable du jour, and our hot baked bread.
ROAST PRIME RIB OF BEEF
Available after 2:00 p.m.
BEST IN MID - MICHIGAN
Our garlic and pepper crusted Prime Rib is slow roasted to seal in the juices.
8 oz. 16.50, 12 oz. 17.75, 16 oz. 20.00

The "Doneness" Factor
Rare

Red and slightly cool in center.

Medium Rare
Slight redness in center and slightly warm.

Medium
Bright pink and warm in center.

Medium Well
Slight pinkness and slightly hot in center.

Well
Very little or no pink in center and hot. We suggest that our steaks be prepared medium or less to ensure its quality.

Add sauteed onion or mushrooms to any meal for 1.50
Add peppercorn sauce to any steak.1.50

Consuming raw or under cooked meat, seafood, poultry, shellfish or eggs may increase you chance of food borne illness, especially if you have certain medical
conditions.


BLACK FOREST BARBECUE

Our Famous Barbecue Ribs
1/2 slab or a full slab of the meatiest St. Louis style spare ribs trimmed to our exacting specifications, slow roasted until tender and then smothered with our own brew haus barbecue sauce. Half Slab 14.50 Full Slab 18.50

Texas Barbecue Platter
A half slab of our ribs, along with tender slow roasted beef brisket, and grilled anduille sausage. 17.50

Barbecue Breast of Chicken
Two juicy wing-on chicken breasts char-grilled and brushed with our own brew haus barbecue sauce. 11.00

Barbecue Ribs and Chicken
1/2 slab of slow roasted ribs and a juicy, lightly barbecued wing-on chicken breast. 15.50


 OFF THE GRILL
 
N.Y. Strip
A 12 oz. bone-in New York Strip lightly seasoned and grilled to your taste. 18.00

Twin 5oz Filet of Beef
Atop jager sauce, broiled to your liking, and topped with twin onion rings. 21.00

 Pork Medallions Confit
Lightly breaded then pan fried with cherries, walnuts, apples, and a splash of brandy for the topper.
 16.00

The Grilled Ribeye
A Choice 14 oz. cut Ribeye grilled to your liking.17.00

Flat Iron Steak
A tender 10 oz. cut from the shoulder grilled to your liking, and topped with
garlic sautéed mushrooms. 17.00

 Chicken Schnitzel
Chicken breast lightly breaded, pan fried with butter, capers, parsley, and lemon juice. 15.00

Trio Sausage & Sauerkraut

All sausages are broiled. Kerns-Polish, curry wurst with curry ketchup and andouille, Served with spatzle and kraut. 17.00

Our Chicken Roulade & Jager Sauce
Pounded chicken breast with a mushroom sausage stuffing, special mustard sauce, dill pickle, then rolled,
pan seared and quick baked. Allow an extra few minutes for this item. Well worth the wait.
15.00

SEAFOOD

Pan Fried Calamari Steak with Marinara
Please note, this calamari is light & tender like no other to be found. We lightly dust in seasoned bread crumbs,
pan fried then atop our marinara with a side of garlic buttered rigatoni and asparagus. 15.00

Fresh Filet Of Salmon
10oz cut char broiled, blackened or poached in white wine and lemon. 16.50

Michigan Lake Perch
Perch lightly dusted and deep fried golden brown.
15.50

The Fish Net (Captain’s delight)
Sully’s cod, jumbo shrimp, breaded scallops, fried clams. Add two perch for 2.00.
16.50
No substitutions

Breaded Jumbo Tiger Shrimp
Deep fried to a golden brown and served with cocktail sauce and lemon.
 14.50

Sully's Fish and Chips
Sullivan's Famous Fish, just like we have served for over 65 years, batter dipped cod filets. 14.50

For a tasty meal addition, pair one of our
 five Flagship Beers with your entree!

*Woody's Light * Gtrateful Red * Porter 
Sully's Irish Stout*McGales's Pale


PASTA
Pasta dishes include your choice of soup, salad or cole slaw.

 Chicken & Portabella
Chicken breast lightly breaded and pan fried with portabella mushroom,
marinara sauce, mozzarella atop linguini 14.50

Cajun Salmon Rigatoni
Asparagus with rigatoni and blackened salmon tossed in our alfredo sauce with diced tomatoes and parmesan.
15.00

Chose Your Pasta
Fettuccine Rigatoni Tortellini

Chose Your Sauce

Marinara Alfredo Pesto 12.00

Add Ons
With Chicken 14.00 With Shrimp and Scallops 15.00 With Italian Sausage 15.00

Consuming raw or undercooked meat, seafood, poultry, shellfish, or eggs may increase your risk
of food-born illness, especially if you have certain medical conditions.


  Deep & Thin Crust Pizza

Our brew haus pizza with a tomato, olive oil, and herb sauce
topped with mozzarella and provolone cheese.

1.00 Additional items.

Choice of Toppings:
Pepperoni, Italian Sausage, Ham, Ground Beef, Bacon, Grilled Chicken, Mushrooms, Onions, Black Olives, Green Olives, Banana Peppers, Pineapple, Green Peppers, Diced Tomato, Double Cheese, Jalapenos.

12” Cheese Pizza
(serves 2-3) eight slices 11.00
16” Cheese Pizza
(serves 3-5) twelve slices 14.00
16” Thin Crust (serves 3-5) twelve slices 12.00

Brew Haus Special Pizzas

(Deep Dish Only)

Cordon Bleu Pizza
Grilled chicken, ham, Swiss cheese, boursin cheese white sauce, topped with dijon mayo and toasted Panko bread crumbs. 12” 14.00 16” 17.50

Chicken Club Pizza
Grilled chicken breast, bacon, lettuce, caesar dressing, and diced tomatoes. 12” 14.00 16” 17.50

Spicy Italian Pizza
Our sauce, mozzarella, provolone, asiago, green peppers, spicy sausage, Brooklyn pepperoni,meatballs, and mushrooms. All topped off with even more cheese. 12” 15.00 16” 18.00

Kids Menu

Cheeseburger 4.99                                                             Chicken Strips 4.99

Grilled Cheese 3.99                                                Macaroni and Cheese 3.99

All American Hot Dog 3.99                                            Sully’s Kid Fish 4.99

All items above served with fries and kids drink


CHAR-GRILLED BURGERS AND SANDWICHES

Black Forest Burger
An 8 oz. Black Angus beef patty, broiled to your liking on a sour dough bun. Your choice of cheese, Swiss,
blue cheese, cheddar, American, mozzarella. 8.00
for a 1.50 add bacon and onion rings.

Beer Bratwurst Sandwich
 A bratwurst that has been cooked in beer and flashed broiled. Served in a soft roll with a side of coleslaw and your choice of barbecue sauce or steamed sauerkraut.  6.00

Black Forest Club Sandwich
Fresh grilled chicken breast is piled with Ham, bacon Swiss cheese, lettuce, tomato,
and dijon mayo on a warm pretzel roll. 8.25

Brew Haus Reuben
Our corned beef brisket is shaved thin, piled high, smothered with sauerkraut, thousand island horseradish dressing, swiss cheese and served on deli fresh dark rye bread.  8.25

Pulled Pork Barbecue Sandwich
 Slow roasted pork in our brew haus barbecue sauce. 7.75

Sully's Original Fish Sandwich
Our famous fish and chips recipe on white or wheat bread, served with a side of tartar sauce. 7.50

English Cut Prime Rib Sandwich
4oz of hand sliced prime rib topped with sautéed onions, peppers and mozzarella cheese. 8.25

Lonestar Smoked Brisket
Hearty slices of brisket of beef with our BBQ sauce on a bun and a side of coleslaw 7.75

can be cooked to order
Consuming raw or under cooked meat, seafood, poultry, shellfish or eggs may increase you chance of food borne illness, especially if you have certain medical
conditions.

Cold Sandwiches
All sandwichices are toasted and served with Haus Chips

Chicken Salad Sandwich
Diced chicken with white and dark meat, minced celery, seasoned to taste with olive oil mayo, served on white,
wheat, or croissant. 6.95

The Stand By
Bacon ~ Lettuce ~ Tomato
Applewood smoked bacon rasher, lettuce, sliced tomatoes. Served on white, wheat or croissant. 6.25

Tuna Salad Sandwich
Albacore tuna in spring water, minced celery, seasoned to taste with olive oil mayo. Served on white, wheat, or croissant. 6.95

The Vegetarian Sandwich
Lettuce, tomato, sliced cucumbers, sliced avocado, red onion rings, sliced cheese, mushroom slices,
on white, wheat, croissant. 6.95

Soup & Sandwich
Tasty Soup And Sandwich Combo Available Monday thru Friday 11:30am-2:00pm

Ask for our special of the day 6.99

 
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1-800-890-6877