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BAKED CHICKEN CABBAGE ROLLS LASAGNA SALISBURY STEAK SWEDISH MEATBALLS SWEET & SOUR PORK SWISS STEAK W/TOMATO SAUCE |
ITALIAN MEATBALLS BAKED MOSTACCIOLI TORTELLINI ALFREDO ITALIAN SAUSAGE W/PEPPERS FRANKENMUTH BRATWURST W/SAUERKRAUT KRYSIAK POLISH SAUSAGE W/SAUERKRAUT |
CARVED ENTREE::
BAKED VIRGINIA HAM |
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ENTREES AVAILABLE AT AN ADDITIONAL COST |
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CARVED ENTREES ROAST BEEF TURKEY ROAST ROAST PORK |
$0.75 $0.75 $0.75 |
PREMIUM ENTREES BEEF TIPS LEMON PEPPER COD CHICKEN BREAST ALFREDO CHICKEN MARSALA SEAFOOD FETTUCCINI (shrimp, scallops, crab) |
$1.50 $1.50 $1.50 $1.50 $1.50 |
CARVED PRIME RIB VEAL MARSALA VEAL PICCATTA 3oz/4oz LOBSTER TAIL (one per person) |
$2.00 $2.00 $2.00 market price |
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MASHED W/GRAVY SCALLOPED RICE PILAF CHICKEN DRESSING LITTLE ROUND REDS |
SULLY O'BRIEN BAKED W/SOUR CREAM BAKED BEANS BUTTERED NOODLES MACARONI & CHEESE |
AUGRATIN GERMAN POTATO SALAD SPANISH RICE TWICE BAKED |
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GREEN BEAN ALMONDINE GLAZED CARROTS CORN O'BRIEN CALIFORNIA MIX |
PEAS AND CARROTS MIXED VEGETABLES SLICED DILL CARROTS PEAS & MUSHROOMS |
BROCCOLI W/CHEESE CAULIFLOWER W/CHEESE GREEN BEAN CASSEROLE CORN ON THE COB |
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TOSSED W/DRESSING VEGETABLE TRAY W/DIP MACARONI SALAD THREE BEAN SALAD CUCUMBER SALAD COTTAGE CHEESE AMBROSIA SALAD |
COLE SLAW FRESH FRUIT SALAD POTATO SALAD PUDDING SPAGHETTI SALAD PASTA SALAD CRAB & TORTELLINI |
PEAS & PEANUTS PEACHES & PEARS JELLO APPLESAUCE CAESAR SALAD SPINACH SALAD MARINATED MUSHROOMS |
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The above menu INCLUDES linen table cloths, linen napkins in a choice of colors, skirted priorty tables, china, stainless silverware, glass salt & pepper, china cream & sugar holders, glass water goblets and uniformed servers. Also includes coffee, milk, bread, rolls and butter. |
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| MEATBALLS | CHEESE & CRACKER TRAY | |||
| YOUR CHOICE OF BBQ, SWEET & SOUR OR SWEDISH | AN ASSORTMENT OF CHEESES W/ASSORTED CRACKERS | |||
| 100 PIECES | $75.00 | FOR 100 PEOPLE | $95.00 | |
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BUFFALO STYLE HOT WINGS |
ASSORTED MINI QUICHE |
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| PERFECT FOR A SPICED UP HORS D'OEURVES DISPLAY | A DELICIOUS ASSORTMENT OF BITE-SIZED QUICHES | |||
| 100 PIECES | $75.00 | 100 PIECES | $75.00 | |
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BBQ RIBETTES |
DEVILED EGGS |
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| TENDER RIBS WITH ZESTY SAUCE | A TRADITION AT HORS D'OEURVE PARTIES | |||
| 100 PIECES | $130.00 | 100 PIECES | $75.00 | |
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BEEF OR CHICKEN KABOBS |
MINI CROISSANT SANDWICHES |
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| SKEWERS WITH BEEF OR CHICKEN, PEPPERS,ONIONS & PINEAPPLE | STUFFED WITH ASSORTED BEEF, TURKEY & HAM | |||
| 100 PIECES | $130.00 | 100 PIECES | $95.00 | |
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RUMAKI |
VEGETABLE TRAY W/DIP |
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| CHICKEN LIVER AND WATER CHESTNUT WRAPPED IN BACON | GARDEN FRESH VEGETABLES WITH A RANCH DIP | |||
| 100 PIECES | $90.00 | 100 PIECES | $75.00 | |
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EGG ROLLS |
STUFFED TOMATOES |
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| A CHINESE DELIGHT GREAT FOR ANY HORS D'OEURVES TABLE | FRESH CHERRY TOMATOES STUFFED WITH TUNA SALAD | |||
| 100 PIECES | $90.00 | 100 PIECES | $75.00 | |
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ZESTY CHICKEN FINGERS |
FRESH FRUIT DISPLAY |
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| FRIED CHICKEN FINGERS COATED WITH A SPICY BREADING | ASSORTED MELONS AND SEASONAL FRUIT DISPLAY | |||
| 100 PIECES | $125.00 | FOR 100 PEOPLE | $95.00 | |
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BACON WRAPPED SCALLOPS |
JUMBO SHRIMP COCKTAIL |
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| SCALLOPS WRAPPED WITH BACON | SERVED WITH SAUCE AND LEMON | |||
| 100 PIECES | $125.00 | 100 PIECES | $135.00 | |
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SEAHORSES |
BBQ COCKTAIL FRANKS |
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| JUMBO SHRIMP WRAPPED IN BACON & GRILLED | COCKTAIL FRANKS SERVED IN A GOLDEN BBQ SAUCE | |||
| 100 PIECES | $125.00 | 100 PIECES | $75.00 | |
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MEAT TRAY |
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| CUBED HAM & TURKEY, SLICED HICKORY STICK | ||||
| FOR 100 PEOPLE | $95.00 | |||
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CARVED SPECIALTIES |
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TOP ROUND OF BEEF (SERVES 75) SMOKED HAM (SERVES 75) ROASTED TURKEY BREAST (SERVES 50) ROASTED TENDERLOIN (SERVES 20) |
$125.00 $125.00 $125.00 $125.00 | |||
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Option #1, Cold Items |
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Includes: Fresh cut vegetables w/dipping sauce: broccoli, cauliflower, carrots, celery & green olives. Fresh cut fruit: an assortment of melons, grapes and seasonal items. Cheese & crackers: an assortment of imported and domestic cheeses, served with a cracker basket. |
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Includes: The above mentioned, vegetables, fruits and cheeses from option #1. Plus two hot selections. Choices are: Sweet & sour meatballs, BBQ meatballs, Swedish meatballs, Italian meatballs, BBQ cocktail sausages, sliced Italian sausage w/sautéed green peppers & onions, Chinese egg rolls. |
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Includes: *Fruit Cobbler, served warm, choice of apple, blueberry or cherry *Sheet Cakes (choice of two), chocolate, yellow, banana, white, German chocolate or pineapple upside down *Double chocolate brownies with walnuts |
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Includes: *Fruit Cobbler, served warm, choice of apple, blueberry or cherry *Assorted Mini Cheesecakes *Mini Strudels, apple and cherry *Assorted fruit pies (choice of three), apple, cherry, blueberry, pecan or raspberry |
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WHISKEY VODKA GIN PEACH SCHNAPPS RUM SWEET VERMOUTH DRY VERMOUTH |
(BLACK VELVET) (CROWN RUSSE) (FLEISCHMANN'S) (DeKUYPER) (CASTILLO) |
BEER OPTIONS YOU MAY CHOOSE TWO OR THREE SELECTIONS FROM OUR MICRO-BREWERY |
| ASTI SPUMANTE - FOR HEAD TABLE BRIDAL TOAST (3 BOTTLES) | ||
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MIXES:
COKE, DIET COKE, SPRITE, VERNORS, TONIC WATER, SODA WATER JUICES: ORANGE JUICE, TOMATO JUICE CRANBERRY JUICE CONDIMENTS: LEMONS, LIMES, CHERRIES, OLIVES PAPER PRODUCTS: 9oz CUPS, 12 oz. CUPS, SHOT CUPS, STIR STICKS, NAPKINS UNIFORMED BARTENDERS ALL MIXED DRINKS MADE TO ORDER - NOTHING IS PRE-MIXED BAR IS OPEN FOR A SIX-HOUR SERVING TIME. FOR AN ALL ADULT FUNCTIONS (CLASS REUNION, X-MAS PARTY ETC.) SERVING TIME IS FOUR HOURS |
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ADDITIONAL COST WILL BE CHARGED BY THE 1/2 HOUR IF YOU REQUEST THE BAR TO STAY OPEN
LONGER THIS ADDITIONAL COST IS DUE AT THE TIME OF SERVICE (COST WOULD BE FIFTY CENTS PER HALF HOUR) |
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| $10.45 per person | ||
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Wedding receptions must choose a beverage package. All prices are subject to 6% Michiagan sales tax and 16% service charge. |
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| Option #1 All Glassware. Wines: White Zinfandel, Chardonnay & Cabernet Sauvignon. Cost $1.00 Per Person |
Option #2 Captain Morgan Rum, Lauder's Scotch. Jim Beam Bourbon Cost $1.00 Per Person |
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WHISKEY VODKA GIN PEACH SCHNAPPS RUM SPICED RUM SCOTCH COFFEE SWEET VERMOUTH DRY VERMOUTH |
(CANADIAN CLUB) (ABSOLUT) (TANQUERAY) (DeKUYPER) (BACARDI) (CAPTAIN MORGAN) (JONNIE WALKER RED) (KAHLUA) |
BEER OPTIONS YOU MAY CHOOSE TWO OR THREE SELECTIONS FROM OUR MICRO-BREWERY |
| WINES: WHITE ZINFANDEL, CHARDONNAY, CABERNET SAUVIGNON | ||
| ASTI SPUMANTE - FOR HEAD TABLE BRIDAL TOAST (3 BOTTLES) | ||
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MIXES:
COKE, DIET COKE, SPRITE, VERNORS, TONIC WATER JUICES: ORANGE JUICE, TOMATO JUICE CRANBERRY JUICE CONDIMENTS: LEMONS, LIMES, CHERRIES, OLIVES INCLUDES: ALL GLASS GLASSWARE UNIFORMED BARTENDERS ALL MIXED DRINKS MADE TO ORDER - NOTHING IS PRE-MIXED BAR IS OPEN FOR A SIX-HOUR SERVING TIME. FOR AN ALL ADULT FUNCTIONS (CLASS REUNION, X-MAS PARTY ETC.) SERVING TIME IS FOUR HOURS |
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ADDITIONAL COST WILL BE CHARGED BY THE 1/2 HOUR IF YOU REQUEST THE BAR TO STAY OPEN
LONGER THIS ADDITIONAL COST IS DUE AT THE TIME OF SERVICE (COST WOULD BE FIFTY CENTS PER HALF HOUR) |
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| $13.45 per person | ||
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Wedding receptions must choose a beverage package. All prices are subject to 6% Michiagan sales tax and 16% service charge. |
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| NON-ALCOHOLIC SELECTION | ||
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SOFT DRINKS:
COKE, DIET COKE, SPRITE, VERNORS JUICES: ORANGE, TOMATO, CRANBERRY, PINK LEMONADE PAPER PRODUCTS: : CUPS, NAPKINS UNIFORMED SERVER |
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| $5.45 per person | ||
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Wedding receptions must choose a beverage package. All prices are subject to 6% Michiagan sales tax and 16% service charge. |
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Thank you for considering the Black Forest as the location for your special event. The Black Forest property was purchased by Sullivan's Catering Service in November of 2002. Sullivan's Catering has been in operation since 1981, encompassing Saginaw, Genesee and the surrounding counties. Our off-premise service includes breakfast, brunches, luncheons, buffets, BBQ's, linen and china, ice carvings and hors d'oeuvres just to mention some of the many options that are available. We are proud of the addition and range of services that the Black Forest location brings to our business. Our complete in-house list of services will include small groups and parties (25-75) for showers, rehearsal dinners, Christmas parties and business meetings to large functions for 150 to 375 guests for weddings, large corporate events, family reunions, etc. The Black Forest has three levels and multiple options and services available to all sizes of groups for private and semi-private functions. We offer many menu options in addition to our buffet style meals. If you would like to customize your menu (plate style, family style, etc) to suit your event we will be happy to accommodate your wishes. On the main level, the Brew Haus, our own brew pub and restaurant is the ideal setting for smaller groups (20-60) for rehearsal dinners, small Christmas parties, showers and business meetings. A semi-private area will be set up to host your function with a corresponding menu and services to suit your needs and desires. The Kaufmann Room, our main banquet room, is our diamond in the rough. It is a one of a kind location, with vaulted 25' cathedral ceilings, impressive oak beams and an outdoor smoking deck that can handle 50 to 75 people. It's large dance floor is ideal for the perfect wedding setting. The room may be reserved for groups of 200 to 375 guests. The Meyer Room, which is on our lower level, has a 200 person capacity. It has a 10' ceiling, coat room, clean and modern restrooms, a dance floor and an elevator for service from the main floor. This room may be reserved for groups of 75 to 200 guests. The Chapel is available for weddings, vow renewals, etc. We offer an intimate garden patio chapel which seats 125 guests. Chapel can be covered and would be decorated with bridal flowers and drapes. A chapel coordinator is available to assist you. We will provide a dressing room and rehearsal time. The Courtyard makes an elegant setting for your special event. It can accommodate groups of up to 200 guests. The patio area is available for groups of up to 125 guests. Patio is enclosed with glass but can be opened weather permitting. If you have 125 - 200 guests, we would provide the patio plus a tent in the courtyard. Larger groups would be set up with the patio and two courtyard tents. Room fees for any of our banquet rooms are subject to the price of your food selection. 6% sales tax and 16% service charge will be added to all food and beverage purchases. Thank you for your interest in our business. We would be happy to arrange a private showing of the facility at your convenience. We look forward to helping you make your event a day to remember. Sincerely, Tim Sullivan, Co Owner Tom Wood, Co Owner Sullivan's Marketing, Inc. |
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