Offer valid from October 29, 2011 to April 21, 2012
Kaufmann Room—Glass Enclosed Patio—Meyer Room

 


1. Any Saturday wedding receptions held between October 29, 2011 to April 21, 2012 will qualify for a 10% discount.*
2. An upgrade on food and beverage service will increase your discount.

a. Two meat buffet upgraded to three meats with a premium entree
.....receives an additional 5% off.*

b. Option #1 or #2 Hot & Cold Hors d' oeuvre Table receives an additional
... 5% off plus a free ice vase.

c. Basic Bar Service upgraded to the Deluxe Bar receives an additional 5% off.*

3. If final guest count is above 250 people in Kaufmann Room or 125 people in the glass patio
you will receive a 5% discount.*

For example: A wedding of 200 guests with a three entree buffet including carved roast beef,
option #1 Hors d'oeuvres and a deluxe bar service would be priced as follows:
 
Three entree buffet with roast beef
$21.70
Option #1 Hors d' oeuvres
2.50
5 Hour Deluxe Open Bar
13.95
.Total
$38.15

A 10% discount for Saturday plus three (3) 5% discounts for three (3) upgrades totals 25%.
25% of $38.15 would be $9.54 per person cost savings. Based on 200 guests @ $9.54
each the cost savings would be $1900.00.
Qualifications
  • Discount is based on final customer count for wedding banquet.
  • Discount is for new booking only.
  • *A maximum 25% total discount would be limited to all considerations.
  • Prices and discounts are fully honored at the time of booking.
  • Discounts apply only to weddings held on a Saturday between October 29, 2011 to April 21, 2012
  • 6% Michigan sales tax and 16% service charge will apply.